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Boerewors is based on an older traditional Dutch sausage called the verse worst, though it differs somewhat in its ingredients. For the spice lover, nothing to strong.
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Boerewors is based on an older traditional Dutch sausage called the verse worst, though it differs somewhat in its ingredients. It is made from coarsely minced beef and spices (usually toasted coriander seed, black pepper, nutmeg, cloves and allspice). Like many other forms of sausage, boerewors contains a high proportion of fat, and is preserved with saltand vinegar, and packed in sausage casings. Traditional boerewors is usually formed into a continuous spiral. It is often served with pap. Boerewors is also very common throughout South Africa, Namibia,Botswana, Mozambique and Zimbabwe.
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